White chocolate and blueberry mousse. How good does that sound. Helen the wonderful baker from Tartlette who made those in the above picture, is our host for Hay Hay Its Donna Day #11. She has chosen mousse as her theme. Drop by and say hi and get the Donna Hay Mousse recipe and all the details for this months challenge.
Search
Categories
- Art (7)
- Black and White (12)
- Books (19)
- Competitions (1)
- Daring Bakers (6)
- Film (1)
- Food and Drink (71)
- Foodie Fotos (30)
- From My Balcony (3)
- Hay Hay It's Donna Day (71)
- Hearts (47)
- Lindt (4)
- Livestrong Day (35)
- Menu For Hope (9)
- Music (1)
- Musings (147)
- Project 365 (35)
- Recipes (225)
- Restaurant reviews (25)
- Royalty (1)
- Thermomix (18)
- Tour de France (6)
- Travel (59)
- Weekend Words (10)
- Wine (36)
Copyright
- Copyright
All writing and pictures remain the property of winos and foodies and cannot be used without my permission
Recent Posts
- In My Kitchen - June 2012
- Cezannes Tomatoes - Cooking To Combat Cancer
- Cucumber and Poppy Seed Salad by Ottolenghi
- A Wedding Anniversary and Banana Bread Recipe
- Shrove Tuesday 2012 - Pancake Recipe
- January and Roasted Pear Salad Recipe
- Foodie Ideas For Valentine's Day
- Sago Gula Melaka Recipe
- My Seven Year Blogaversary
- Goodbye December and Hello 2012
